Wonders of Malaysia: Malaysian Cuisine And Dishes

Steaming hot noodles, flavourful biryanis, delicious satays, spicy coconut curries and fluffy, tasty rotis…Rashmi Deshpande gives you a taste of not-to-miss, Malaysian cuisine from the West Coast, to the East Coast. Part II in a series on Malaysia holidays.

Malay street food

Malays, Chinese, Indians, Arabs, Thais…Malaysia is a melting pot of several cultures, and nowhere is this more apparent than in Malaysian cuisine. With Chinese-style noodles, Indian rotis, Arabian biryanis, Malaysian satays and Thai curries, Malaysian food is a symphony of flavors from all these cultures. Tasty, exotic, colourful, spicy and delicious, here’s a look at what to eat when you visit Malaysia.